Saskatoon Berry-Lime Frozen Yogurt

I might be the only person to crave frozen treats while it's -20 outside. This frozen yogurt was extremely simple - sweet and tart. 

Saskatoon Berry-Lime Frozen Yogurt

4 cups saskatoon berries

1 lime (zest and juice)

1/3 cup of water

1 cup sugar

2 tsp vanilla extract

4 cups balkan style yogurt (I prefer to use 6% fat but it's up to you)

In a food processor, process the saskatoon berries. Using a fine sieve (or cheesecloth), separate the juice from the pulp. Discard the pulp and to the saskatoon berry juice add the water, juice and zest of the 1 lime, sugar and vanilla extract.

Mix the juice with the yogurt. Process the yogurt in your ice cream maker - I have a kitchen aid ice cream bowl attachment and it takes about 15 minutes for the yogurt to set. Place in a container and chill in the freezer for at least 3 hours, for it to set completely. Then eat it all!